Who is Holli?
Holli is a mom who has been advocating for her own daughter and serving as a resource for parents living with food allergies for over a decade. In 2014 and 2015 Holli’s daughter underwent a desensitization process with an advanced Integrative Nutrition Health Coach. Her daughter is now safely eating all of the foods that once caused severe allergic reactions. As always, Holli lives a happy and fulfilling family lifestyle!
Before founding Your Food Allergy Coach in 2013, Holli was an accomplished Human Resource professional and a respected confidant and advisor to senior executives on strategic issues. She has coached numerous managers on dealing with “people problems” and worked with employees to solve workplace issues. She brings those skills to helping parents cope with the challenges brought on by health concerns and also counsels parents as they advocate through school and other bureaucracies.
Holli is an active volunteer in the community and frequently attends events, webinars, and lectures to keep up with current trends in nutrition and health awareness.
In 2015, Holli became an Integrative Nutrition Health Coach. Holli also holds a B.S. in Management Science and a minor in psychology from Kean University, and an M.B.A. in Human Resources from Northeastern University. She lives with her husband and two children outside of Boston, MA.